Specifications
- Nutritional Value: Sesame seeds are highly nutritious and rich in healthy fats, protein, vitamins, and minerals.
- Health Benefits: Consuming sesame seeds can support heart health, lower blood pressure, and improve cholesterol levels due to their high content of polyunsaturated fats and antioxidants.
- Culinary Uses: Sesame seeds are versatile in cooking and can be used whole, ground into a paste (tahini), or pressed for oil.
- Historical Significance: Sesame seeds are one of the oldest oilseed crops known to humanity, with a history that dates back thousands of years.
- Varieties and Forms: Sesame seeds come in several colors, including white, black, and brown, each with slightly different flavors and uses.
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